Whether you call them chickpeas or garbanzo beans, these nutritious little beans can be added to many dishes for a power-packed punch as they are high in fibre and protein and are a good source of iron, phosphorus, and folic acid.
This delicious Rainbow Chickpea Salad is bright, delicious and easy to make!
From Helen Doron’s Healthy & Delicious Exciting Recipes for the Whole Family.
